not satisfied with the money which they extorted from all ranks of people by their unceasing importunity, had contrived to lay certain classes of the inhabitants under regular periodical contributions of certain commodities; and especially eatables; which they collected in kind. Of this nature were the contributions which were levied by them upon the bakers, butchers, keepers of eating-houses, ale-house keepers, brewers, &c. all of whom were obliged, at stated periods;--once a-week at least;--or oftener;--to deliver to such of the beggars as presented themselves at the hour appointed, very considerable quantities of bread, meat, soup, and other eatables; and to such a length were these shameful impositions carried, that a considerable traffic was actually carried on with the articles so collected, between the beggars, and a number of petty shop-keepers, or hucksters, who purchased them of the beggars, and made a business of selling them by retail to the indigent and industrious inhabitants. And though these abuses were well known to the public, yet this custom had so long existed, and so formidable were the beggars became to the inhabitants, that it was no means safe, or advisable, to refuse their demands.

Upon the town being cleared of beggars, these impositions ceased of course; and the worthy citizens, who were relieved from this burthen, felt so sensibly the service that was rendered them, that, to show their gratitude, and their desire to assist in supporting so useful an establishment, they voluntarily offered, in addition to their monthly subscriptions in money, to contribute every day a certain quantity of bread, meat, soup, &c. towards feeding the poor in the Military Work-house. And these articles were collected every day by the servants of the establishment; who went round the town with small carts, neatly fitted up, and elegantly painted, and drawn by single small horses, neatly harnessed.

As in these, as well as in all other collections of public charity, it was necessary to arrange matters so that the public might safely place the most perfect confidence in those who were charged with these details; the collections were made in a manner in which it was evidently impossible for those employed in making them to defraud the poor of any part of that which their charitable and more opulent fellow- citizens designed for their relief.--And to this circumstance principally it may, I believe, be attributed, that these donations have for such a length of time (more than five years,) continued to be so considerable.

In the collection of the soup, and the offal meat at the butchers' shops, as those articles were not very valuable and not easily concealed or disposed of, no particular precautions were necessary, other than sending round publicly and at a certain hour the carts destined for those purposes. Upon that for collecting the soup, which was upon four wheels, was a large cask neatly painted with an inscription on each side in large letters, "for the "Poor." That for the meat held a large tub with a cover, painted with the same colours, and marked on both sides with the same inscription.

Beside this tub, other smaller tubs, painted in like manner, and bearing the same inscription, "for the Poor," were provided and hung up in conspicuous situations in all the butchers' shops in the town. In doing this, two objects were had in view, first the convenience of the butchers; that in cutting up their meat they might have a convenient place to lay by that which they should destine for the poor till it should be called for; and secondly, to give an opportunity to those who bought meat in their shops to throw in any odd scraps, or bones, they might receive, and which they might not think worth the trouble of carrying home.

These odd pieces are more frequently to be met with in the lots which are sold in the butchers' shops in Munich than in almost any other town; for the price of meat is fixed by authority, the butchers have a right to sell the whole carcase, the bad pieces with the good, so that with each good lot there is what in this country is called the zugewicht, that is to say, an indifferent scrap of offal meat, or piece of bone, to make up the weight;-- and these refuse pieces were very often thrown into the poor's tub; and after being properly cleaned and boiled, served to make their soup much more savoury and nourishing.

In the collection of the daily donations of bread, as that article is more valuable, and more easily concealed and disposed of, more precautions were used to prevent frauds on the parts of the servants who were sent round to make the collection.