1. To feed or supply (cattle, sheep, etc.) with grass; to furnish pasture for.
A field or two to graze his cows.
Swift. 2. To feed on; to eat (growing herbage); to eat grass from (a pasture); to browse.
The lambs with wolves shall graze the verdant mead.
Pope. 3. To tend (cattle, etc.) while grazing.
When Jacob grazed his uncle Laban's sheep.
Shak. 4. To rub or touch lightly the surface of (a thing) in passing; as, the bullet grazed the wall.
Graze
(Graze), v. i.
1. To eat grass; to feed on growing herbage; as, cattle graze on the meadows.
2. To yield grass for grazing.
The ground continueth the wet, whereby it will never graze to purpose.
Bacon. 3. To touch something lightly in passing.
Graze
(Graze), n.
1. The act of grazing; the cropping of grass. [Colloq.]
Turning him out for a graze on the common.
T. Hughes. 2. A light touch; a slight scratch.
Grazer
(Graz"er) n. One that grazes; a creature which feeds on growing grass or herbage.
The cackling goose,
Close grazer, finds wherewith to ease her want.
J. Philips. Grazier
(Gra"zier) n. One who pastures cattle, and rears them for market.
The inhabitants be rather . . . graziers than plowmen.
Stow. Grazing
(Graz"ing) n.
1. The act of one who, or that which, grazes.
2. A pasture; growing grass.
Grazioso
(||Gra"zi*o"so) adv. [It., adj. See Gracious.] (Mus.) Gracefully; smoothly; elegantly.
Gre
(Gre) n. See Gree, a step. [Obs.]
Gre
(Gre), n. See Gree, good will. [Obs.]
Grease
(Grease) n. [OE. grese, grece, F. graisse; akin to gras fat, greasy, fr. LL. grassus thick, fat,
gross, L. crassus. Cf. Crass.]
1. Animal fat, as tallow or lard, especially when in a soft state; oily or unctuous matter of any kind.
